“Even picky eaters will go berserk” “Science-backed dog food that's made with all natural ingredients” “For the incredibly dedicated pet parent” “Real food with an ingredient list you can ACTUALLY read”
Cooked low and slow to preserve natural nutrients.
Item |
Dry Food
Hill's Science,
Purina
|
Fresh Cooked
NomNom,
Farmer's Dog
|
In a league of its own
|
---|---|---|---|
Human-Grade Ingredients | |||
No Synthetic Additives | |||
No Prep Required | |||
Over 80% Meat | |||
Affordable |
Air-drying combines the best of cooked and raw approaches. Like raw (and raw processing methods like "freeze-dried raw"), air-drying preserves nutrients and taste better than high heat methods. Unlike raw, Sundays' unique air-drying process involves a "kill step," which eliminates pathogens, so unlike freeze-dried raw or frozen raw dog foods, there is no food safety or handling risk with Sundays.
Sundays' air-drying also makes the food dry enough to last for weeks after opening, but has enough moisture to eat without any additional preparation. That's easy Sundays for you!
USDA Beef, All Natural Turkey, and All Natural Chicken
Before opening, Sundays should stay fresh for ~12 months.
After opening, Sundays should not spoil for at least 6-8 weeks.
We've spent 3 years and over 17 formulations improving flavor, texture, and digestibility, based on your observations, dogs habits, and latest scientific research. We've arrived at what we think is the world's healthiest, and most convenient dog food.